Bacon 24/7: Recipes for Curing, Smoking, and Eating (Expanded second edition)

Nonfiction, Food & Drink, Meats & Dairy, Meat, Reference
Cover of the book Bacon 24/7: Recipes for Curing, Smoking, and Eating (Expanded second edition) by Theresa Gilliam, Countryman Press
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Theresa Gilliam ISBN: 9781682684290
Publisher: Countryman Press Publication: September 11, 2018
Imprint: Countryman Press Language: English
Author: Theresa Gilliam
ISBN: 9781682684290
Publisher: Countryman Press
Publication: September 11, 2018
Imprint: Countryman Press
Language: English

As enduring as our love of bacon, Bacon 24/7 will satisfy new readers in this expanded second edition with 6 new recipes.

Pork prices can rise and the economy can fluctuate, but consumption of bacon remains steady. Its sublime savory taste has been explained by scientists as well: Bacon boasts umami, the seductive “fifth taste” that rises above sweet, sour, bitter, and salty.

In Bacon 24/7, author Theresa Gilliam and photographer EJ Armstrong have teamed up to feed the need for bacon. They include recipes for every hour, from dawn to dark, as well as info on topics such as how to cure and smoke your own bacon. Drool-worthy photographs highlight dishes such as Pasta Carbonara, Pork Belly Hash with Kale and Sweet Potatoes, and Bacon Crumb Apple Pie. Any evening that begins with a Bacon-Infused Manhattan holds the promise of becoming an unforgettable good time.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

As enduring as our love of bacon, Bacon 24/7 will satisfy new readers in this expanded second edition with 6 new recipes.

Pork prices can rise and the economy can fluctuate, but consumption of bacon remains steady. Its sublime savory taste has been explained by scientists as well: Bacon boasts umami, the seductive “fifth taste” that rises above sweet, sour, bitter, and salty.

In Bacon 24/7, author Theresa Gilliam and photographer EJ Armstrong have teamed up to feed the need for bacon. They include recipes for every hour, from dawn to dark, as well as info on topics such as how to cure and smoke your own bacon. Drool-worthy photographs highlight dishes such as Pasta Carbonara, Pork Belly Hash with Kale and Sweet Potatoes, and Bacon Crumb Apple Pie. Any evening that begins with a Bacon-Infused Manhattan holds the promise of becoming an unforgettable good time.

More books from Countryman Press

Cover of the book The Lahey Clinic Guide to Cooking Through Cancer: 100+ Recipes for Treatment and Recovery by Theresa Gilliam
Cover of the book The Ultimate Book of Modern Juicing: More than 200 Fresh Recipes to Cleanse, Cure, and Keep You Healthy by Theresa Gilliam
Cover of the book The Gnome Project: One Woman's Wild and Woolly Adventure by Theresa Gilliam
Cover of the book Everyday Korean: Fresh, Modern Recipes for Home Cooks by Theresa Gilliam
Cover of the book Explorer's Guide Wyoming by Theresa Gilliam
Cover of the book Celebrating America's Love of Food: The Best of Relish Magazine by Theresa Gilliam
Cover of the book Explorer's Guide Palm Beach, Fort Lauderdale, Miami & the Florida Keys: A Great Destination (Second Edition) by Theresa Gilliam
Cover of the book Explorer's Guide Santa Barbara & California's Central Coast: A Great Destination: Includes the Santa Ynez Valley (Explorer's Great Destinations) by Theresa Gilliam
Cover of the book Explorer's Guide West Virginia (Second Edition) (Explorer's Complete) by Theresa Gilliam
Cover of the book In the Absence of Iles (Vol. Book 25) by Theresa Gilliam
Cover of the book EatingWell in Season: The Farmers' Market Cookbook (EatingWell) by Theresa Gilliam
Cover of the book Eat Dat New Orleans: A Guide to the Unique Food Culture of the Crescent City by Theresa Gilliam
Cover of the book Wilderness Ethics: Preserving the Spirit of Wildness by Theresa Gilliam
Cover of the book Explorer's Guide Blue Ridge and Smoky Mountains (Fourth Edition) (Explorer's Complete) by Theresa Gilliam
Cover of the book Bark! The Herald Angels Sing: The Dogs of Christmas by Theresa Gilliam
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy