A Revolution in Eating

How the Quest for Food Shaped America

Nonfiction, Food & Drink, Food Writing, History, Americas, United States
Big bigCover of A Revolution in Eating

More books from Columbia University Press

bigCover of the book Making Sense of Weather and Climate by
bigCover of the book Morals and Markets by
bigCover of the book Mountains Painted with Turmeric by
bigCover of the book The Sing-song Girls of Shanghai by
bigCover of the book Pursuing Privacy in Cold War America by
bigCover of the book The Lives of Erich Fromm by
bigCover of the book Music, Madness, and the Unworking of Language by
bigCover of the book The Problem with Pleasure by
bigCover of the book Contemporary Arab Thought by
bigCover of the book In Stereotype by
bigCover of the book Pentecostals in America by
bigCover of the book Food by
bigCover of the book Cinema in the Digital Age by
bigCover of the book Between Dog and Wolf by
bigCover of the book News from Abroad by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy