Turning the Tables

Restaurants and the Rise of the American Middle Class, 1880-1920

Nonfiction, Food & Drink, Food Writing, History, Americas, United States, 19th Century, Modern, 20th Century

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

More books from The University of North Carolina Press

bigCover of the book Women at the Front by

bigCover of the book The Collected Poems of Jean Toomer by

bigCover of the book The Poetry of Thomas Hardy by

bigCover of the book Defiant Braceros by

bigCover of the book The Politics of Freeing Markets in Latin America by

bigCover of the book Charleston in Black and White by

bigCover of the book Plain Folk's Fight by

bigCover of the book A History of the Oratorio by

bigCover of the book Conceiving the Future by

bigCover of the book Where These Memories Grow by

bigCover of the book By the Bedside of the Patient by

bigCover of the book Evangelizing the Chosen People by

bigCover of the book North Carolina Politics by

bigCover of the book Metis and the Medicine Line by

We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy