Conquer Diabetes and Prediabetes: The Low-Carb Mediterranean Diet

Nonfiction, Health & Well Being, Medical, Patient Care, Nutrition
Cover of the book Conquer Diabetes and Prediabetes: The Low-Carb Mediterranean Diet by Steve Parker, M.D., Steve Parker, M.D.
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Steve Parker, M.D. ISBN: 9780979128431
Publisher: Steve Parker, M.D. Publication: January 15, 2011
Imprint: Smashwords Edition Language: English
Author: Steve Parker, M.D.
ISBN: 9780979128431
Publisher: Steve Parker, M.D.
Publication: January 15, 2011
Imprint: Smashwords Edition
Language: English

Dr. Steve Parker has created the first-ever low-carbohydrate Mediterranean diet, designed for people with type 2 diabetes and prediabetes. His science-based plan blends the healthy components of the traditional Mediterranean diet with the ease and effectiveness of low-carb eating. "Conquer Diabetes and Prediabetes" teaches how to lower blood sugars naturally, reduce or eliminate diabetic medications, and lose excess weight if needed.
Type 2 diabetics and prediabetics have lost the ability to process carbohydrates safely. Carbohydrates have become poisonous for them. Carb toxicity too often leads to numb and painful limbs, impaired vision, kidney failure, amputations, cancer, and premature heart attacks, strokes, and death.
Nutrition experts worldwide agree that the Mediterranean diet is the healthiest way of eating for the general public. It prolongs life and reduces rates of heart attack, stroke, cancer, and dementia. The only problem for diabetics is that it provides too many toxic carbohydrates.
Dr. Parker initially recommends a very-low-carb ketogenic diet for 12 to 18 weeks, then teaches the reader how to gradually add more healthy carbohydrates depending on blood sugar and body weight changes. Due to the toxic nature of carbohydrates in people with impaired blood sugar metabolism, most diabetics won’t be able to tolerate more than 80-100 grams of carbohydrate daily. (The average Western diet provides 250 grams.)
The book provides recipes, a week of menus, instruction on exercise, discussion of all available diabetic medications, advice on prevention of weight regain, lists of delicious doctor-approved foods, 71 scientific references, an annotated bibliography, and an index. All measurements are given both in U.S. customary and metric units.
Steve Parker, M.D., is a leading medical expert on the Mediterranean diet and author of the award-winning "Advanced Mediterranean Diet: Lose Weight, Feel Better, Live Longer." He has over two decades’ experience practicing Internal Medicine and treating patients with diabetes and prediabetes.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Dr. Steve Parker has created the first-ever low-carbohydrate Mediterranean diet, designed for people with type 2 diabetes and prediabetes. His science-based plan blends the healthy components of the traditional Mediterranean diet with the ease and effectiveness of low-carb eating. "Conquer Diabetes and Prediabetes" teaches how to lower blood sugars naturally, reduce or eliminate diabetic medications, and lose excess weight if needed.
Type 2 diabetics and prediabetics have lost the ability to process carbohydrates safely. Carbohydrates have become poisonous for them. Carb toxicity too often leads to numb and painful limbs, impaired vision, kidney failure, amputations, cancer, and premature heart attacks, strokes, and death.
Nutrition experts worldwide agree that the Mediterranean diet is the healthiest way of eating for the general public. It prolongs life and reduces rates of heart attack, stroke, cancer, and dementia. The only problem for diabetics is that it provides too many toxic carbohydrates.
Dr. Parker initially recommends a very-low-carb ketogenic diet for 12 to 18 weeks, then teaches the reader how to gradually add more healthy carbohydrates depending on blood sugar and body weight changes. Due to the toxic nature of carbohydrates in people with impaired blood sugar metabolism, most diabetics won’t be able to tolerate more than 80-100 grams of carbohydrate daily. (The average Western diet provides 250 grams.)
The book provides recipes, a week of menus, instruction on exercise, discussion of all available diabetic medications, advice on prevention of weight regain, lists of delicious doctor-approved foods, 71 scientific references, an annotated bibliography, and an index. All measurements are given both in U.S. customary and metric units.
Steve Parker, M.D., is a leading medical expert on the Mediterranean diet and author of the award-winning "Advanced Mediterranean Diet: Lose Weight, Feel Better, Live Longer." He has over two decades’ experience practicing Internal Medicine and treating patients with diabetes and prediabetes.

More books from Nutrition

Cover of the book High Blood Pressure Diet: Diet for Hypertension Free Life! by Steve Parker, M.D.
Cover of the book Awaken the Diet Within by Steve Parker, M.D.
Cover of the book Fagioli Assassini by Steve Parker, M.D.
Cover of the book The New 2 Weeks in the Fast Lane Diet by Steve Parker, M.D.
Cover of the book The Master Cleanse Coach by Steve Parker, M.D.
Cover of the book Diabetes and Carb Counting For Dummies by Steve Parker, M.D.
Cover of the book The New High Protein Healthy Fast Food Diet by Steve Parker, M.D.
Cover of the book The 7-Day Energy Surge by Steve Parker, M.D.
Cover of the book Teenager's Guide to Health and Fitness by Steve Parker, M.D.
Cover of the book The Biggest Loser Success Secrets by Steve Parker, M.D.
Cover of the book 28Workouts India: From Ordinary to Extraordinary in 28 No-Nonsense Workouts by Steve Parker, M.D.
Cover of the book Paleo Canning And Preserving Recipes Three Ps of Preserving – Pick, Prepare, and Preserve by Steve Parker, M.D.
Cover of the book Lexi's Clean Kitchen by Steve Parker, M.D.
Cover of the book Quick Healthy Cooking: Low Carb Ideas and Grain Free Goodness by Steve Parker, M.D.
Cover of the book 50 Fresh & Easy Gluten Free Salad by Steve Parker, M.D.
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy