Easy & Tasty Chinese Food Home Cooking: 11 Recipes with Photos

Nonfiction, Food & Drink, International, Asian, Chinese
Cover of the book Easy & Tasty Chinese Food Home Cooking: 11 Recipes with Photos by Hongyang(Canada)/ 红洋(加拿大), Hongyang(Canada)/ 红洋(加拿大)
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Author: Hongyang(Canada)/ 红洋(加拿大) ISBN: 9780986940781
Publisher: Hongyang(Canada)/ 红洋(加拿大) Publication: October 4, 2011
Imprint: Smashwords Edition Language: English
Author: Hongyang(Canada)/ 红洋(加拿大)
ISBN: 9780986940781
Publisher: Hongyang(Canada)/ 红洋(加拿大)
Publication: October 4, 2011
Imprint: Smashwords Edition
Language: English

This photo cookbook contains 11 Chinese recipes: Chicken with Red & Green Pepper (Spice); Chicken with Shrimp in Sweet and Sour Sauce (Spice); Beef with Onion; Fish with Pineapple Sauce; Fish with green Onion and Ginger in Soya Sauce; Pork with Mushroom & Celery; Pork with Sesame Seeds; Tofu with green Onion (Vegetarian); Salad: Cucumber, Carrots and Celery (Vegetarian); Stir-Fry mixed Vegetables: Chinese Cabbage & Asparagus (Vegetarian); Soup: Chicken with Chinese Cabbage.
There are 70 photos showing individual steps and making it very easy to follow. There is an extra chapter with 27 frequently asked questions and answers on Chinese ingredients, and photos are provided for being clear at a glance.

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This photo cookbook contains 11 Chinese recipes: Chicken with Red & Green Pepper (Spice); Chicken with Shrimp in Sweet and Sour Sauce (Spice); Beef with Onion; Fish with Pineapple Sauce; Fish with green Onion and Ginger in Soya Sauce; Pork with Mushroom & Celery; Pork with Sesame Seeds; Tofu with green Onion (Vegetarian); Salad: Cucumber, Carrots and Celery (Vegetarian); Stir-Fry mixed Vegetables: Chinese Cabbage & Asparagus (Vegetarian); Soup: Chicken with Chinese Cabbage.
There are 70 photos showing individual steps and making it very easy to follow. There is an extra chapter with 27 frequently asked questions and answers on Chinese ingredients, and photos are provided for being clear at a glance.

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