Latin American Paleo Cooking

Over 80 Traditional Recipes Made Grain and Gluten Free

Nonfiction, Food & Drink, Healthy Cooking
Cover of the book Latin American Paleo Cooking by Amanda Torres, Milagros Torres, Page Street Publishing
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Amanda Torres, Milagros Torres ISBN: 9781624143939
Publisher: Page Street Publishing Publication: August 22, 2017
Imprint: Page Street Publishing Language: English
Author: Amanda Torres, Milagros Torres
ISBN: 9781624143939
Publisher: Page Street Publishing
Publication: August 22, 2017
Imprint: Page Street Publishing
Language: English

Paleo Recipes as Bold and Flavorful as They are Healthy

Amanda Torres, founder of The Curious Coconut, tells a story of heritage and tradition with her recipes. In collaboration with her Puerto Rican mother-in-law, Milagros, she provides authentic recipes from Puerto Rico, Cuba, Colombia and Venezuela, among others. Discover a new, adventurous side to Paleo with recipes like Ropa Vieja (Shredded Beef in Tomato Sauce), Empanadas al Horno (Baked Meat Turnovers) and Pollo a la Brasa (Marinated Roasted Chicken).

This is Paleo as you’ve never experienced before, embracing traditional Latin American comfort foods and also making them completely gluten-, dairy- and re ned-sugar-free. Latin American Paleo Cooking introduces layers of flavor, and with over 80 recipes, you’ll always have something new to try.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Paleo Recipes as Bold and Flavorful as They are Healthy

Amanda Torres, founder of The Curious Coconut, tells a story of heritage and tradition with her recipes. In collaboration with her Puerto Rican mother-in-law, Milagros, she provides authentic recipes from Puerto Rico, Cuba, Colombia and Venezuela, among others. Discover a new, adventurous side to Paleo with recipes like Ropa Vieja (Shredded Beef in Tomato Sauce), Empanadas al Horno (Baked Meat Turnovers) and Pollo a la Brasa (Marinated Roasted Chicken).

This is Paleo as you’ve never experienced before, embracing traditional Latin American comfort foods and also making them completely gluten-, dairy- and re ned-sugar-free. Latin American Paleo Cooking introduces layers of flavor, and with over 80 recipes, you’ll always have something new to try.

More books from Page Street Publishing

Cover of the book Effortless Entertaining Cookbook by Amanda Torres, Milagros Torres
Cover of the book By Any Means Necessary by Amanda Torres, Milagros Torres
Cover of the book Baking By Hand by Amanda Torres, Milagros Torres
Cover of the book Cast Iron Gourmet by Amanda Torres, Milagros Torres
Cover of the book Decadent Gluten-Free Vegan Baking by Amanda Torres, Milagros Torres
Cover of the book Dumplings All Day Wong by Amanda Torres, Milagros Torres
Cover of the book The 2% Rule to Get Debt Free Fast by Amanda Torres, Milagros Torres
Cover of the book Bake and Destroy by Amanda Torres, Milagros Torres
Cover of the book Quintessential Filipino Cooking by Amanda Torres, Milagros Torres
Cover of the book The Skinny Confidential by Amanda Torres, Milagros Torres
Cover of the book The Best Dog Tricks on the Planet by Amanda Torres, Milagros Torres
Cover of the book Cancer Hates Tea by Amanda Torres, Milagros Torres
Cover of the book How To Be HOT by Amanda Torres, Milagros Torres
Cover of the book Awesome LEGO Creations with Bricks You Already Have by Amanda Torres, Milagros Torres
Cover of the book Wonders of the Night Sky You Must See Before You Die by Amanda Torres, Milagros Torres
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy