M: A 24 hour cookbook

Nonfiction, Food & Drink, Meats & Dairy, Meat, Food Writing
Cover of the book M: A 24 hour cookbook by Michael Reid, Bloomsbury Publishing
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Michael Reid ISBN: 9781472938558
Publisher: Bloomsbury Publishing Publication: August 4, 2016
Imprint: Absolute Press Language: English
Author: Michael Reid
ISBN: 9781472938558
Publisher: Bloomsbury Publishing
Publication: August 4, 2016
Imprint: Absolute Press
Language: English

Winner of the Open Table Diner's Choice award for 2015, M is two restaurants in one. With RAW and GRILL side by side, and open from early morning until midnight every day, M venues offers diners endless opportunities, and this exciting new cookbook presents them both.

With RAW, M is informal and high energy, delighting patrons with small dishes and sharing plates of tartars, tiraditos and sashimi, while GRILL specialises in the best steaks from around the world. Alongside this, the M-Bar offers expert wines, which can be bought via the M Wine Store and online, and there is a secret 'den', making both M restaurants a multi-purpose hotspot for Londoners. Innovative and much loved by its patrons, M even offers pampered pooch parties, including a doggie dance off, for those who love the restaurant's incredible food – and their pets.

With essays and recipes covering a full 24 hours in these iconic London restaurants, M: A 24 Hour Cookbook showcases the very best the restaurant has to offer, with stunning new photography of the recipes and the restaurants by Jodi Hinds.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Winner of the Open Table Diner's Choice award for 2015, M is two restaurants in one. With RAW and GRILL side by side, and open from early morning until midnight every day, M venues offers diners endless opportunities, and this exciting new cookbook presents them both.

With RAW, M is informal and high energy, delighting patrons with small dishes and sharing plates of tartars, tiraditos and sashimi, while GRILL specialises in the best steaks from around the world. Alongside this, the M-Bar offers expert wines, which can be bought via the M Wine Store and online, and there is a secret 'den', making both M restaurants a multi-purpose hotspot for Londoners. Innovative and much loved by its patrons, M even offers pampered pooch parties, including a doggie dance off, for those who love the restaurant's incredible food – and their pets.

With essays and recipes covering a full 24 hours in these iconic London restaurants, M: A 24 Hour Cookbook showcases the very best the restaurant has to offer, with stunning new photography of the recipes and the restaurants by Jodi Hinds.

More books from Bloomsbury Publishing

Cover of the book Radiant Shimmering Light by Michael Reid
Cover of the book The Long Road by Michael Reid
Cover of the book History of Technology Volume 13 by Michael Reid
Cover of the book The Exile by Michael Reid
Cover of the book A Cook's Tour by Michael Reid
Cover of the book Suicide of the Empires by Michael Reid
Cover of the book A Fistful of Kung Fu by Michael Reid
Cover of the book Letters to the Lost by Michael Reid
Cover of the book Quality Hollywood by Michael Reid
Cover of the book Those Terrible Grey Horses by Michael Reid
Cover of the book The Spanish Civil Wars by Michael Reid
Cover of the book The Trouble with Tom by Michael Reid
Cover of the book Book of a Thousand Days by Michael Reid
Cover of the book Ruled or Misruled by Michael Reid
Cover of the book Beatson's Mutiny by Michael Reid
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy