Mini Homestyle Filipino Cooking

Nonfiction, Food & Drink, International, Asian, Pacific Rim, Quick & Easy
Cover of the book Mini Homestyle Filipino Cooking by Norma Olizon-Chikiamco, Tuttle Publishing
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Norma Olizon-Chikiamco ISBN: 9781462913923
Publisher: Tuttle Publishing Publication: June 15, 2003
Imprint: Periplus Editions Language: English
Author: Norma Olizon-Chikiamco
ISBN: 9781462913923
Publisher: Tuttle Publishing
Publication: June 15, 2003
Imprint: Periplus Editions
Language: English

With its clear photography and easy to read recipes, Homestyle Filipino Cooking contains everything you need to create over 80 of some of today’s most popular easy to prepare home cooked Filipino dishes. Featured in this cookbook are authentic recipes to make condiments, vegetables, seafood, meat, poultry, rice, noodles, snacks, soups, appetizers, and desserts. Recipes include:

  • Green mango and tomato relish
  • Fresh coconut delight
  • Battered prawns in sweet and sour sauce
  • Chicken adobo
  • Stir-fried vermicelli
  • Picadillo
  • Crispy spring rolls
  • Stewed mung beans
  • And many more classics from the Philippines!

Also included in this book are unit conversion tables, dual unit measurements, an overview of the most essential Filipino ingredients, and over 35 large clear photos. Each recipe includes cook time, prep time, and serving sizes. Enjoy!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

With its clear photography and easy to read recipes, Homestyle Filipino Cooking contains everything you need to create over 80 of some of today’s most popular easy to prepare home cooked Filipino dishes. Featured in this cookbook are authentic recipes to make condiments, vegetables, seafood, meat, poultry, rice, noodles, snacks, soups, appetizers, and desserts. Recipes include:

Also included in this book are unit conversion tables, dual unit measurements, an overview of the most essential Filipino ingredients, and over 35 large clear photos. Each recipe includes cook time, prep time, and serving sizes. Enjoy!

More books from Tuttle Publishing

Cover of the book Brazilian Jiu-Jitsu by Norma Olizon-Chikiamco
Cover of the book The Essential Karate Book by Norma Olizon-Chikiamco
Cover of the book Wing Chun Kung-Fu by Norma Olizon-Chikiamco
Cover of the book Practical Ethics for Our Time by Norma Olizon-Chikiamco
Cover of the book Making Out in Indonesian by Norma Olizon-Chikiamco
Cover of the book The Last Kappa of Old Japan by Norma Olizon-Chikiamco
Cover of the book Japan's World Heritage Sites by Norma Olizon-Chikiamco
Cover of the book Homestyle Thai Cooking by Norma Olizon-Chikiamco
Cover of the book Quiet Beauty by Norma Olizon-Chikiamco
Cover of the book Food of Australia (H) by Norma Olizon-Chikiamco
Cover of the book Survival Vietnamese by Norma Olizon-Chikiamco
Cover of the book Instant Japanese by Norma Olizon-Chikiamco
Cover of the book Mini Indian Rice and Breads by Norma Olizon-Chikiamco
Cover of the book Indonesia: Islands of the Imagination by Norma Olizon-Chikiamco
Cover of the book Peach Boy And Other Japanese Children's Favorite Stories by Norma Olizon-Chikiamco
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy