Author:	Anita Tull, Megan Pratt	ISBN:	9781444187809
Publisher:	Hodder Education	Publication:	May 17, 2013
Imprint:	Hodder Education	Language:	English

Author:	Anita Tull, Megan Pratt
ISBN:	9781444187809
Publisher:	Hodder Education
Publication:	May 17, 2013
Imprint:	Hodder Education
Language:	English

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Unlock your full potential with these revision guides which focus on the key content and skills you need to know.

With My Revision Notes for OCR GCSE Food and Nutrition you can:

Take control of your revision: plan and focus on the areas you need to revise with content summaries and commentary from authors Anita Tull and Megan Pratt
Show you fully understand key topics by using specific examples to add depth to your knowledge of nutritional issues and processes
Apply food and nutrition terms accurately with the help of definitions and key words on all topics
Improve your skills to tackle specific exam questions with self-testing and exam-style questions and answers
Get exam-ready with last-minute quick quizzes at http://www.hodderplus.co.uk/myrevisionnotes