Nutraceuticals and Innovative Food Products for Healthy Living and Preventive Care

Nonfiction, Health & Well Being, Health, Healthy Living, Nutrition & Diet
Cover of the book Nutraceuticals and Innovative Food Products for Healthy Living and Preventive Care by , IGI Global
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9781522529729
Publisher: IGI Global Publication: November 30, 2017
Imprint: Medical Information Science Reference Language: English
Author:
ISBN: 9781522529729
Publisher: IGI Global
Publication: November 30, 2017
Imprint: Medical Information Science Reference
Language: English

The proper nutrition can aid disease prevention and ensure an overall healthy lifestyle. In nutrition, certain natural and processed foods are particularly useful in achieving and maintaining health goals. Nutraceuticals and Innovative Food Products for Healthy Living and Preventive Care is a comprehensive reference source for the latest research findings on food components that provide health and medical benefits, including the prevention, treatment, and cures for numerous diseases. Featuring extensive coverage on relevant areas such as functional foods, alternative medicine, and nutrition, this publication is an ideal resource for medical practitioners, nutritionists, upper-level students, researchers, and academicians seeking information on the use of food products in health management.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The proper nutrition can aid disease prevention and ensure an overall healthy lifestyle. In nutrition, certain natural and processed foods are particularly useful in achieving and maintaining health goals. Nutraceuticals and Innovative Food Products for Healthy Living and Preventive Care is a comprehensive reference source for the latest research findings on food components that provide health and medical benefits, including the prevention, treatment, and cures for numerous diseases. Featuring extensive coverage on relevant areas such as functional foods, alternative medicine, and nutrition, this publication is an ideal resource for medical practitioners, nutritionists, upper-level students, researchers, and academicians seeking information on the use of food products in health management.

More books from IGI Global

Cover of the book Learning Management Systems and Instructional Design by
Cover of the book Management and Participation in the Public Sphere by
Cover of the book Technology, Innovation, and Enterprise Transformation by
Cover of the book Handbook of Research on Social Entrepreneurship and Solidarity Economics by
Cover of the book Packaging Digital Information for Enhanced Learning and Analysis by
Cover of the book Performance-Based Seismic Design of Concrete Structures and Infrastructures by
Cover of the book Human-Centered Design of E-Health Technologies by
Cover of the book Social Media and the Transformation of Interaction in Society by
Cover of the book Handbook of Research on Human Factors in Contemporary Workforce Development by
Cover of the book Emerging Innovations in Microwave and Antenna Engineering by
Cover of the book Handbook of Research on Advanced Trends in Microwave and Communication Engineering by
Cover of the book Critical Socio-Technical Issues Surrounding Mobile Computing by
Cover of the book Gaming and Technology Addiction by
Cover of the book Transforming Gaming and Computer Simulation Technologies across Industries by
Cover of the book Library and Information Services for Bioinformatics Education and Research by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy