| Author: | W. Mattieu Williams | ISBN: | 9788822863676 |
| Publisher: | W. Mattieu Williams | Publication: | November 10, 2016 |
| Imprint: | Language: | English |
| Author: | W. Mattieu Williams |
| ISBN: | 9788822863676 |
| Publisher: | W. Mattieu Williams |
| Publication: | November 10, 2016 |
| Imprint: | |
| Language: | English |
DURING the infancy of the Birmingham and Midland Institute, when my classes in Cannon Street constituted the whole of its teaching machinery, I delivered a course of lectures to ladies on ‘Household Philosophy,’ in which ‘The Chemistry of Cookery’ was included. In collecting material for these lectures, I was surprised at the strange neglect of the subject by modern chemists.
DURING the infancy of the Birmingham and Midland Institute, when my classes in Cannon Street constituted the whole of its teaching machinery, I delivered a course of lectures to ladies on ‘Household Philosophy,’ in which ‘The Chemistry of Cookery’ was included. In collecting material for these lectures, I was surprised at the strange neglect of the subject by modern chemists.
