The Cracker Book

Artisanal Crackers for Every Occasion

Nonfiction, Food & Drink, Baking & Desserts, Baking
Cover of the book The Cracker Book by Lee E. Cart, Burford Books
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Author: Lee E. Cart ISBN: 9781580805193
Publisher: Burford Books Publication: December 15, 2012
Imprint: Burford Books Language: English
Author: Lee E. Cart
ISBN: 9781580805193
Publisher: Burford Books
Publication: December 15, 2012
Imprint: Burford Books
Language: English
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
The cracker ingredients move well beyond traditional wheat flour crackers to include brown rice, oatmeal, wheat germ and more—even gluten-free crackers. As a bonus, recipes for over a dozen delicious and interesting dips and spreads are included as the perfect complement to home-made crackers.
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
The cracker ingredients move well beyond traditional wheat flour crackers to include brown rice, oatmeal, wheat germ and more—even gluten-free crackers. As a bonus, recipes for over a dozen delicious and interesting dips and spreads are included as the perfect complement to home-made crackers.

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