Vegan Cook Book for Beginners: A Healthy Guide for a Healthy Diet

Nonfiction, Food & Drink, Vegetarian, Quick & Easy, Healthy Cooking
Cover of the book Vegan Cook Book for Beginners: A Healthy Guide for a Healthy Diet by Lisa Kerry, Lisa Kerry
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Lisa Kerry ISBN: 9781524252922
Publisher: Lisa Kerry Publication: January 4, 2016
Imprint: Language: English
Author: Lisa Kerry
ISBN: 9781524252922
Publisher: Lisa Kerry
Publication: January 4, 2016
Imprint:
Language: English

Starting a vegan diet can be a rather daunting thing since you’re often faced with a lot of people discouraging you from doing so. Vegan diets are often considered dull, boring or downright yucky by people who’re more used to eating meat. However, you don’t have to pick around your salad and feel glum any more.

We’ll show you how you can spritz up your simple veggies and create something so delicious that you’ll wonder why you never thought of switching over before. Vegetables are healthy sources of vitamins and nutrients that are often not found in meat and other related products. With a vegetable diet, you’ll find that there are plenty of vegetables that are delicious if eaten raw, pureed, fried, broiled or baked. You name it, it’s done.

With such a wide array of possibilities, it is a shame that many people often find these delicious vegetables so off putting that they’d rather skip. Nonetheless, with the help of the recipes contained in this ebook, you’ll be able to start a joyous journey towards preparing delicious meals that are healthy and nutritious.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Starting a vegan diet can be a rather daunting thing since you’re often faced with a lot of people discouraging you from doing so. Vegan diets are often considered dull, boring or downright yucky by people who’re more used to eating meat. However, you don’t have to pick around your salad and feel glum any more.

We’ll show you how you can spritz up your simple veggies and create something so delicious that you’ll wonder why you never thought of switching over before. Vegetables are healthy sources of vitamins and nutrients that are often not found in meat and other related products. With a vegetable diet, you’ll find that there are plenty of vegetables that are delicious if eaten raw, pureed, fried, broiled or baked. You name it, it’s done.

With such a wide array of possibilities, it is a shame that many people often find these delicious vegetables so off putting that they’d rather skip. Nonetheless, with the help of the recipes contained in this ebook, you’ll be able to start a joyous journey towards preparing delicious meals that are healthy and nutritious.

More books from Healthy Cooking

Cover of the book Quick & Easy Low-Sugar Recipes by Lisa Kerry
Cover of the book Clever essen für den Darm by Lisa Kerry
Cover of the book Remarkable Recipes by Lisa Kerry
Cover of the book Hamlyn All Colour Cookery: 200 Light Gluten-free Recipes by Lisa Kerry
Cover of the book Quick and Healthy Volume II by Lisa Kerry
Cover of the book Sweet Laurel by Lisa Kerry
Cover of the book Quick and Easy Chicken by Lisa Kerry
Cover of the book Brain Nutrition: Reboot your Body & Mind with Vitamins, Minerals & Nutrients by Lisa Kerry
Cover of the book The Seasons on Henry's Farm by Lisa Kerry
Cover of the book The Allergen-Free Baker's Handbook by Lisa Kerry
Cover of the book Inzuppiamoci! Se non è zuppa è pan bagnato... by Lisa Kerry
Cover of the book Paleo Smoothies by Lisa Kerry
Cover of the book The Ultimate Blender Cookbook: Fast, Healthy Recipes for Every Meal by Lisa Kerry
Cover of the book Out in the Sun by Lisa Kerry
Cover of the book From My Father's Garden by Lisa Kerry
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy